The New Family Cookbook by America's Test Kitchen

Genre : Cooking
Editor : America's Test Kitchen
Release : 2014-10-01
ISBN-13 : 9781940352121
Hardcover : 928 Pages


Available: macOS, Windows, Android, Tablet

All-new edition of our best-selling family cookbook with 1,100 new recipes! A comprehensive A to Z cookbook for anyone looking for an approachable timeless collection of foolproof recipes, cooking techniques, and product ratings from America’s Test Kitchen. The America’s Test Kitchen Family Cookbook, published in 2005, has sold more than 800,000 copies. We’ve completely updated and redesigned this edition, adding more than 1,100 new recipes to 200 best-loved classics from the original book. The 21 chapters include fresh modern takes on must-have recipes for everything from appetizers and soups to desserts of all kinds. If you want family-friendly recipes for casseroles, burgers, pizza, stovetop mac and cheese, vegetables and breakfast foods, look no further. Looking for new ways to cook chicken breasts, salmon, and pasta? You’ll find them here. More than 1,100 full-color step photographs and 300 recipe photos offer guidance and inspiration; each recipe gives the total time to make it to help you plan, and an illustrated equipment and buying guide features our shopping recommendations. Even if you have the first edition, you’ll want this one, too

The America S Test Kitchen Healthy Family Cookbook by Editors at America's Test Kitchen

Genre : Cooking
Editor : Americas Test Kitchen
Release : 2010-09-20
ISBN-13 : 1933615567
Hardcover : 520 Pages


Available: macOS, Windows, Android, Tablet

Presents advice on cooking techniques, equipment, food preparation, and selection of ingredients, along with more than 750 recipes for healthy dishes, including appetizers, soups, meats, fish, vegetables, sauces, breads, and desserts.

The New Family Cookbook For People With Diabetes by American Diabetes Association

Genre : Cooking
Editor : Simon and Schuster
Release : 2007-11-20
ISBN-13 : 9781416536079
Hardcover : 544 Pages


Available: macOS, Windows, Android, Tablet

A collection of more than 375 recipes tailored to provide meals that fit the nutritional needs of diabetic people includes a full nutritional analysis for each recipe.

The America S Test Kitchen Family Cookbook by America's Test Kitchen

Genre : Cooking
Editor : Americas Test Kitchen
Release : 2005
ISBN-13 : 0936184876
Hardcover : 864 Pages


Available: macOS, Windows, Android, Tablet

Presents advice on cooking techniques, equipment, food preparation, and selection of ingredients, along with recipes for appetizers, soups, meats, fish, vegetables, sauces, breads, and desserts.

Family Cookbook by America's Test Kitchen (Firm)

Genre : Cooking
Editor : Americas Test Kitchen
Release : 2010
ISBN-13 : 1933615486
Hardcover : 728 Pages


Available: macOS, Windows, Android, Tablet

"This best-selling ringbound cookbook delivers more than 1,200 foolproof recipes for classic American family fare in a clear, accessible style..."--P. [4] of cover.

Genre : Cooking
Editor : Cooks Illustrated
Release : 2006
ISBN-13 : 193361501X
Hardcover : 726 Pages


Available: macOS, Windows, Android, Tablet

Presents advice on cooking techniques, equipment, food preparation, and selection of ingredients, along with recipes for appetizers, soups, meats, fish, vegetables, sauces, breads, and desserts.

Genre : Cooking
Editor : America's Test Kitchen
Release : 2012-10-01
ISBN-13 : 9781936493371
Hardcover : 464 Pages


Available: macOS, Windows, Android, Tablet

Deliver on flavor, save on time, with this family-friendly cookbook. This latest addition to our bestselling ring-bound cookbook series revolutionizes quick cooking with more than 750 recipes that can be ready in 45 minutes or less. Most of the recipes require only a handful of ingredients, and clever strategies plus convenience products turn typically time consuming recipes like Easiest-Ever Chicken Pot Pie, Quick Beef Stew and Spinach Lasagna into busy night dinner options. We also provide fast appetizer, brunch, and dessert recipes such as Easy Melted Brie with Honey and Herbs, 25-Minute Egg Roulade with Spinach and Gruyere, and 45-Minute Lazy Man's Tiramisu. Super-fast recipes (ready in 25 minutes or less) include Tomato Florentine Tortellini Soup and Seared Scallops with Lemon, Peas, and Orzo. This comprehensive cookbook answers the age-old question "What's for dinner?" with hundreds of innovative, flavorful, and fast dishes sure to become repeat recipe requests in your house.

Genre : Cooking
Editor : Akashic Books
Release : 2020-04-07
ISBN-13 : 9781617758287
Hardcover : Pages


Available: macOS, Windows, Android, Tablet

"As dining at home moves toward necessity, we can look forward to a cookbook release next month by Connecticut's own consumer advocate and political activist Ralph Nader. The Ralph Nader and Family Cookbook: Classic Recipes from Lebanon and Beyond is due out April 7 and features family recipes from the Winsted native whose family owned the Highland Arms restaurant." --The Republican American "Nader's parents owned and operated a restaurant called the Highland Arms in Connecticut, where they served classic American food by day, but they mostly ate Lebanese food at home, and here Nader shares many of his mother's traditional Lebanese recipes for hummus, tabouleh, and kibbe (meatballs formed from onions, bulgur, and ground lamb), along with some surprising dishes, such as a creamy apple parsnip soup with cardamon, baked eggplant stuffed with ground lamb and pine nuts, and a light and lemony apple cake." --Publishers Weekly Included in Publishers Weekly's Cooking & Food Adult Announcements for Spring 2020 "The Ralph Nader and Family Cookbook shares the offerings of an inspired culinary culture, inviting us to try delicious new dishes with a loving emphasis on family health and unity. A wonderful blend of consumer protection and consumer pleasure!" --Patti Smith, author of Just Kids "With a generous helping of mind-nourishing wisdom combined with mouthwatering recipes, Ralph Nader provides the ingredients for a life well lived." --Andy Shallal, Busboys and Poets founder and CEO "Rose Nader used family dinners as an opportunity to inform her children about culture, philosophy, as well as nutrition. Her tasty recipes came with a heaping helping of love and knowledge." --Phil Donahue "Rose Nader not only prepared the cuisine of my family's homeland to perfection, she infused it with heritage. Whenever she brought me a magical plate of Lebanese goodies, she was sure to remind me, in Arabic, of that old motto of the Lebanese kitchen: An empty hand is a dirty hand." --Marlo Thomas, actress, author of Growing Up Laughing: My Story and the Story of Funny Ralph Nader is best-known for his social critiques and his efforts to increase government and corporate accountability, but what some might not know about him is his lifelong commitment to healthy eating. Born in Connecticut to Lebanese parents, Nader's appreciation of food began at an early age, when his parents, Rose and Nathra, owned an eatery, bakery, and delicatessen called the Highland Arms Restaurant. The family eschewed processed foods and ate only a moderate amount of lean red meat. Nowadays, the Mediterranean diet is considered one of the healthiest on the planet, but in the 1930s and '40s of Nader's youth it was considered by many Americans as simply strange. Luckily for Nader and his siblings, this didn't prevent their mother, Rose, from serving the family homemade, healthy meals--dishes from her homeland of Lebanon. Rose didn't simply encourage her children to eat well, she took time to discuss and explain her approach to food; she used the family meals to connect all of her children to the traditions of their ancestors. The Ralph Nader and Family Cookbook shares the cuisine of Nader's upbringing, presenting Lebanese dishes inspired by Rose's recipes that will be both known to many, including hummus and baba ghanoush, as well as others that may be lesser known, such as kibbe, the extremely versatile national dish of Lebanon, and sheikh al-mahshi--"the 'king' of stuffed foods." The cookbook includes an introduction by Nader and anecdotes throughout. The Ralph Nader and Family Cookbook will entice one's taste buds, while sharing a side of Ralph Nader that may not be commonly known, though will not surprise anyone familiar with his decades of activism and involvement in consumer protection advocacy.

Genre : Cooking
Editor : Americas Test Kitchen
Release : 2008
ISBN-13 : 1933615222
Hardcover : 544 Pages


Available: macOS, Windows, Android, Tablet

Presents over seven hundred recipes, organized into such categories as rustic breads, fancy cookies, and fruit desserts, along with step-by-step instructions for some dishes and tips on procedures, equipment, and ingredients.

Genre : Cooking
Editor : Clarkson Potter
Release : 2004
ISBN-13 : 9780767913966
Hardcover : 338 Pages


Available: macOS, Windows, Android, Tablet

A treasury of more than 275 vegetarian recipes offers tips on making wholesome food more attractive to children, cooking with soy, and rendering a vegetarian dish vegan in a collection that includes such options as Quick Black Bean and Sweet Potato Chili and Vegetable Upside Down Casserole. Original.