The Beer Bible

The Beer Bible
Available:
Author: Jeff Alworth
Pages: 656
ISBN: 9780761184980
Release: 2015-08-11
Editor: Workman Publishing

DESCRIPTION OF THE BOOK:

It’s finally here—the comprehensive, authoritative book that does for beer what The Wine Bible does for wine. Written by an expert from the West Coast, where America’s craft beer movement got its start, The Beer Bible is the ultimate reader- and drinker-friendly guide to all the world’s beers. No other book of this depth and scope approaches the subject of beer?in the same way that beer lovers do—by style, just as a perfect pub menu is organized—and gets right to the pleasure of discovery, knowledge, and connoisseurship. Divided into four major families—ales, lagers, wheat beers, and tart and wild ales—there’s everything a beer drinker wants to know about the hundreds of different authentic types of brews, from bitters, bocks, and IPAs to weisses, milk stouts, lambics, and more. Each style is a chapter unto itself, delving into origins, ingredients, description and characteristics, substyles, and tasting notes, and ending with a recommended list of the beers to know in each category. Hip infographics throughout make the explanation of beer’s flavors, brewing methods, ingredients, labeling, serving, and more as immediate as it is lively. The book is written for passionate beginners, who will love its “if you like X, try Y” feature; for intermediate beer lovers eager to go deeper; and for true geeks, who will find new information on every page. History, romance, the art of tasting, backstories and anecdotes, appropriate glassware, bitterness units, mouthfeel, and more—it’s all here. Plus a primer on pairing beer and food using the three Cs— complement, contrast, or cut. It’s the book that every beer lover will read with pleasure, and use with even more.

The Beer Bible

The Beer Bible
Available:
Author: Jeff Alworth
Pages: 720
ISBN: 9780761184287
Release: 2015-08-11
Editor: Workman Publishing

DESCRIPTION OF THE BOOK:

“The only book you need to understand the world’s most popular beverage. I swear on a stack of these, it’s a thumping good read.”––John Holl, editor of All About Beer Magazine and author of The American Craft Beer Cookbook Imagine sitting in your favorite pub with a friend who happens to be a world-class expert on beer. That’s this book. It covers the history: how we got from gruel-beer to black IPA in 10,000 years. The alchemy: malts, grains, and the miracle of hops. The variety: dozens of styles and hundreds of recommended brews (including suggestions based on your taste preferences), divided into four sections––Ales, Wheat Beers, Lagers, and Tart and Wild Ales––and all described in mouthwatering detail. The curiosity: how to read a Belgian label; the talk of two Budweisers; porter, the first superstyle; and what, exactly, a lager is. The pleasure. Because you don’t merely taste beer, you experience it. Winner of a 2016 IACP Award “Covers a lot of ground, from beer styles and brewing methods to drinking culture past and present. There’s something for beer novices and beer geeks alike.”––Ken Grossman, founder, Sierra Nevada Brewing Co. “Erudite, encyclopedic, and enormously entertaining aren’t words you normally associate with beer, but The Beer Bible is no ordinary beer book. As scinitillating, diverse, and refreshing as man’s oldest alcoholic beverage itself.”––Steve Raichlen, author of Project Smoke and How to Grill

The Beer of the Bible

The Beer of the Bible
Available:
Author: James Death
Pages: 179
ISBN: UCLA:31158010300894
Release: 1887
Editor: Unknown

DESCRIPTION OF THE BOOK:

The Beer Bible

The Beer Bible
Available:
Author: Willie Simpson
Pages: 206
ISBN: 1921190787
Release: 2007
Editor: Unknown

DESCRIPTION OF THE BOOK:

In the past six years the number of craft breweries has tripled to 90-plus, with new operators firing up on virtually a monthly basis. The larger, established breweries were once suspicious of these brazen new-comers; lately they have embraced the rising tide of premium and craft beers with open arms. The Australian beer drinker has never enjoyed so much choice! The updated edition of The Beer Bible covers even more knowledge than before with a new introduction from Willie Simpson (The Herald's beer writer), and 70 plus new brew reviews. This book has become a must have read for beer lovers as the Good Food Guide has for restaurant lovers.

The Beer Bible Second Edition

The Beer Bible  Second Edition
Available:
Author: Jeff Alworth
Pages: 656
ISBN: 9781523515318
Release: 2021-09-14
Editor: Workman Publishing

DESCRIPTION OF THE BOOK:

Bottoms up, beer lovers! Announcing a second edition of the ultimate reader- and drinker-friendly guide to the world’s ales and beers: The Beer Bible, the book that has over 120,000 copies in print, that won an IACP Award, and that John Holl of All About Beer Magazine called “The only book you need to understand the world’s most popular beverage.” Now with 25% all-new material, The Beer Bible: Second Edition approaches its subject the same way beer lover’s do—by style, just like a pub menu. More than 100 are covered, from pilsners, porters and stouts to new and unusual fresh-hop ales, the recent return of lagers and helles beers, Japanese sakes and European farmhouse ales, reflecting how the American craft movement traveled overseas. It also covers the history, or how we got from gruel beer to Black IPA in 10,000 years. The alchemy—malts, phenols and esters. The curiosity: How to read a Belgian beer label. The tale of two Budweisers. And the pleasure, from how to taste like a brewer to the alchemy of pairing food and beer to beer tourism and drinking games. It’s like sitting in your favorite pub with a friend who happens to be a world-class expert on beer.

From Beer to the Bible

From Beer to the Bible
Available:
Author: Ervin Lee
Pages: 240
ISBN: 1732288909
Release: 2019-09-24
Editor: Newtype

DESCRIPTION OF THE BOOK:

Drawing from his "spiritual sobriety kit," Ervin Lee inspires with accessible and profound truths. This book is more than words, it is a living, breathing story of one man who was severely damaged, but not destroyed, because Jesus found beauty in his brokenness. Lee's testimony is an example of the redeeming power of our Lord Jesus Christ.

Home Brew Recipe Bible

Home Brew Recipe Bible
Available:
Author: Chris Colby
Pages: 272
ISBN: 9781624142789
Release: 2016-09-20
Editor: Page Street Publishing

DESCRIPTION OF THE BOOK:

Your Comprehensive Guide to Brewing and Beyond If you’ve ever wanted to learn to brew beer from an expert, look no further. Award-winning homebrewer Chris Colby of Beer & Wine Journal offers recipes for every major style of beer to teach novice, intermediate and advanced brewers more about the craft and science of brewing. From classic styles like pale ales, IPAs, stouts and porters, to experimental beers such as oyster stout, bacon-smoked porter and jolly rancher watermelon wheat, brewers will learn more about brewing techniques and beer ingredients. Chris also shows how recipes can be modified to suit an individual brewer’s taste or to transform one beer style into a related style, creating a lot of different and fantastic beer options. Quench your thirst for brewing knowledge on a journey through 101 different beers, spanning all the major beer categories in the 2016 Beer Judge Certification Program (BJCP) guidelines and most in the Great American Beer Festival (GABF) guidelines.

The Toddlers Bible

The Toddlers Bible
Available:
Author: V. Gilbert Beers
Pages: 415
ISBN: 0896930777
Release: 1992
Editor: David C Cook

DESCRIPTION OF THE BOOK:

One hundred and one Bible stories written especially for toddlers.

Tasting Beer 2nd Edition

Tasting Beer  2nd Edition
Available:
Author: Randy Mosher
Pages: 376
ISBN: 9781612127781
Release: 2017-04-04
Editor: Storey Publishing

DESCRIPTION OF THE BOOK:

This completely updated second edition of the best-selling beer resource features the most current information on beer styles, flavor profiles, sensory evaluation guidelines, craft beer trends, food and beer pairings, and draft beer systems. You’ll learn to identify the scents, colors, flavors, mouth-feel, and vocabulary of the major beer styles — including ales, lagers, weissbeirs, and Belgian beers — and develop a more nuanced understanding of your favorite brews with in-depth sections on recent developments in the science of taste. Spirited drinkers will also enjoy the new section on beer cocktails that round out this comprehensive volume.

The Oxford Companion to Beer

The Oxford Companion to Beer
Available:
Author: Garrett Oliver
Pages: 920
ISBN: 9780195367133
Release: 2011-09-09
Editor: OUP USA

DESCRIPTION OF THE BOOK:

"Features more than 1,100 A-Z entries written by 166 of the world's most prominent beer experts"--Provided by publisher.

Cider Made Simple

Cider Made Simple
Available:
Author: Jeff Alworth
Pages: 176
ISBN: 9781452143491
Release: 2015-09-15
Editor: Chronicle Books

DESCRIPTION OF THE BOOK:

Cider has become the new "it" drink, with a wide range of styles popping up on restaurant menus and at neighborhood bars everywhere. Sweet, tart, sparkling, still—cider has many wonderful (and sometimes unexpected) qualities. But how to choose? For this gateway guide, author Jeff Alworth traveled to France, England, Spain, Canada, and the United States, asking questions and drinking every variety of cider he could find, resulting in a compact yet comprehensive overview. An ideal introduction to this complex and always refreshing beverage, Cider Made Simple will give imbibers the tools they need to choose the cider that's right for them.

The Big Book of All Time Favorite Bible Stories eBook

The Big Book of All Time Favorite Bible Stories  eBook
Available:
Author: V. Gilbert Beers,Ronald A. Beers
Pages: 176
ISBN: 9781432106133
Release: 2000-08-15
Editor: Christian Art Kids

DESCRIPTION OF THE BOOK:

Now you can enjoy sharing with your children all the wonderful Bible stories you loved as a child. This book includes stories of unforgettable characters, like Noah, Jacob and Esau, Joseph, David and Goliath, Esther, and Paul. It tells of dramatic events such as the great flood, Jonah and the fish, Daniel and the lions, and Jesus feeding 5,000 people with only 2 fish and 5 loaves of bread. It shares wonderful truths like the birth, crucifixion and resurrection of Jesus, the Last Supper and the receiving of the Holy Spirit. THE BIG BOOK OF ALL-TIME FAVORITE BIBLE STORIES is destined to become a well-loved addition to your children’s library. It will teach them to love God with all their heart and soul.

The Preschoolers Bible

The Preschoolers Bible
Available:
Author: Victor Gilbert Beers
Pages: 431
ISBN: 156476317X
Release: 1994
Editor: David C Cook

DESCRIPTION OF THE BOOK:

One hundred and one Bible stories written and illustrated especially for preschoolers.

Craft Beer World

Craft Beer World
Available:
Author: Mark Dredge
Pages: 208
ISBN: 9781909313378
Release: 2014-02-21
Editor: Ryland Peters & Small

DESCRIPTION OF THE BOOK:

Craft Beer World is the must-have companion for anyone who appreciates decent beer. The last few years have seen an explosion in the popularity of craft beers across the globe, with excellent new brews being produced everywhere from Copenhagen to Colorado, Amsterdam to Auckland. With more amazing beers available than ever before, it's hard to know which ones to choose. That's where Craft Beer World comes in. Gathering together over 300 of the most innovative and tastiest beers you need to try, and divided into 50 different catagories, you will find the best of the best each style has to offer. Every category comes with an explanation of the key characteristics of the style - whether it's an American IPA bursting with citrusy C-hops or an Imperial Stout full of dark roasted malts - along with an example of a classic brew and a selection of cutting edge versions that are certain to become instant favourites. So whether you're looking for bitter beers or balanced flavours, a hit of hops or a hint of coffee, the reviews will point you in the right direction to find the perfect beer to suit your tastebuds. Also included throughout the book are interesting nuggets of beer information, covering everything from the catalyst that has caused the astonishing growth in craft beer through to matching beer with food and how to serve your drinks.Mark Dredge is an award-winning beer writer and runs the popular blog Pencil and Spoon where he writes about anything ale-related. Mark has won awards from the British Guild of Beer Writers in 2009, 2010 and 2011, his work is featured in leading publications across the globe and he's an international beer judge.

Mastering Homebrew

Mastering Homebrew
Available:
Author: Randy Mosher
Pages: 384
ISBN: 9781452124414
Release: 2015-02-10
Editor: Chronicle Books

DESCRIPTION OF THE BOOK:

From globally heralded beer-brewing authority Randy Mosher comes the ultimate guide to the craft for beginners and advanced brewers alike. Featuring plain-speaking, fun-to-read instructions, more than 150 colorful graphics and illustrations of process and technique, and 100 recipes for classic and popular brews, this handbook covers everything any brewer could ever want, from choosing ingredients and equipment to mashing, bottling, tasting, and serving. Mosher simplifies the complexities, inspiring and teaching today's burgeoning new league of home brewers.

The Beer Can Collector s Bible

The Beer Can Collector s Bible
Available:
Author: Jack Martells
Pages: 124
ISBN: 0345289188
Release: 1979-11-01
Editor: Ballantine Books

DESCRIPTION OF THE BOOK:

Describes and illustrates over thirtyfour hundred domestic flat-top and pull-tab beer cans, with guidelines for their evaluation and restoration

Beer and Food

Beer and Food
Available:
Author: Mark Dredge
Pages: 208
ISBN: 9781911026327
Release: 2014-05-15
Editor: Ryland Peters & Small

DESCRIPTION OF THE BOOK:

Beer and Food is the definitive book about matching great food with the world’s tastiest beers. Whether you have cooked dinner and don’t know what beer to choose, or you’ve got a pale ale and can’t decide what dish is best to serve with it, Beer and Food has all the information you could possibly need. It looks at the science of taste and how the ingredients in a brewery work with ingredients in a kitchen, examining the principles of matching beer and food, and looking at the flavours they share. Over the following pages, more than 35 beer styles are showcased, telling stories about the brews and picking perfect pairings for each, before delving into different cuisines and food types from around the world. Everything is covered, from sandwiches to curries to desserts and, of course, the best beers to enjoy with fast food. As well as the greatest pairings and suggestions of the best styles to try, there’s a recipe section with over 50 dishes which use beer as an ingredient. With over 350 beers featured in total, chosen from all over the globe, it’s the book for everyone who loves a drink and a tasty bite to eat.

Beer School

Beer School
Available:
Author: Jonny Garrett
Pages: 154
ISBN: 9781633533691
Release: 2016-11-22
Editor: Mango Media Inc.

DESCRIPTION OF THE BOOK:

Beer School - An Insider's Guide to Craft Beer, the World's Greatest Drink The wonderful world of craft beers. Beer has come a long way in the 6,000 years since the first taste. The legends of the craft beer industry have made sure everyone’s within reach of the perfect pint. But, how do you get the right brew for you? And, can you learn to make a beer that will add to the lager legacy? Beers of the world. Welcome to Beer School, brought to you by the heroes of YouTube sensation the Craft Beer Channel, a guide to everything you need to know about the wide and wonderful beers of the world. In Beer School, Jonny and Brad explain the intricacies of the finest artisan craft brews including: ales, lagers, porters, stouts, IPSs, and bitters. How to make beer. The lads have the inside scoop on everything from hop varieties and barrel aging, to serving temperatures and glassware. Beer School helps you learn how to make beer and how to get the most out of every sip. You will learn about: grain, mash, water, hops, boil, yeast, fermentation, serving, storing, pouring, and tasting. If you have read books such as The Complete Beer Course by Joshua M. Bernstein or The Beer Bible by Jeff Alworth, you will love Jonny Garrett's Beer School.

The Secrets of Master Brewers

The Secrets of Master Brewers
Available:
Author: Jeff Alworth
Pages: 304
ISBN: 9781612126555
Release: 2017-03-21
Editor: Storey Publishing

DESCRIPTION OF THE BOOK:

Best-selling author Jeff Alworth takes serious beer aficionados on a behind-the-scenes tour of 26 major European and North American breweries that create some of the world’s most classic beers. Learn how the Irish make stout, the secrets of traditional Czech pilsner, and what makes English cask ale unique by delving deep into the specific techniques, equipment, and geographical factors that shape these distinctive styles. Contemporary brewers carrying on their traditions share insider knowledge and 26 original recipes to guide experienced homebrewers in developing your own special versions of each style.

The Comic Book Story of Beer

The Comic Book Story of Beer
Available:
Author: Jonathan Hennessey,Mike Smith,Aaron McConnell
Pages: 173
ISBN: 9781607746355
Release: 2015
Editor: Unknown

DESCRIPTION OF THE BOOK:

A full-color, lushly illustrated graphic novel that recounts the many-layered past and present of beer through dynamic pairings of pictures and meticulously researched insight into the history of the world's favorite brew. Starting from about 7,000 BC, The Comic Book Story of Beer traces beer's influence through world history, encapsulating early man's experiments with fermentation, the rise and fall of Ancient Rome, the (often beer-related) factors that led Europe out of the Dark Ages, the Age of Exploration, the spread of capitalism, the Reformation, and on up to the contemporary explosion of craft brewing. No book has ever told the story of beer in a graphic format as a liberating or emancipating force that improved the life of everyday people. Visually riffing on abstract subjects like pasteurization, "original gravity," and "lagering," artist Aaron McConnell has a flair for cinematic action and demonstrates versatility in depicting characters and episodes from beer's rich history. Hand-drawn in a classic, accessible style, The Comic Book Story of Beer makes a great gift, and will appeal to the most avid comic book geek and those who live for beer.