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Sensation And Perception by John Harris
Sensation and Perception covers in detail the perceptual processes related to vision and hearing, taste and smell, touch and pain as well as the vestibular and proprioceptive systems. Individual chapters cover separate topics including the fast-developing areas of perception of emotions and attractiveness and recognition of faces, plus newer topics not seen regularly in other textbooks, for example changes in perception throughout the lifespan and pathologies of perception. Key features: Chapters begin with summaries of key topics and questions to aid learning Includes key points, spotlights on research, and 'Thinking about Research' sections, designed to encourage students to design their own studies Chapters close with 'Test Yourself' questions, a review of key terms and annotated further readings A Companion Website offers additional resources for lecturers and students available on publication at: www.sagepub.co.uk/harris
Connecting the study of cognition to everyday life in an unprecedented way, E. Bruce Goldstein’s COGNITIVE PSYCHOLOGY: CONNECTING MIND, RESEARCH, AND EVERDAY EXPERIENCE gives equal treatment to both the landmark studies and the cutting-edge research that define this fascinating field. The text employs a wealth of concrete examples and illustrations that help students understand the theories of cognition--driving home both the scientific importance of the theories and their relevance to students’ daily lives. Goldstein’s accessible narrative style blends with an art program that makes difficult concepts understandable. Students gain a true understanding of the behind the scenes activity that happens in the mind when humans do such seemingly simple activities as perceive, remember, or think. Goldstein’s also focuses on the behavioral and physiological approaches to cognition by including physiological materials in every chapter. As is typical of his work, this is a major revision that reflects the most current aspects of the field. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.
Sensation And Perception by Hugh Foley
Sensation and Perception, Fifth Edition maintains the standard of clarity and coverage set in earlier editions, which make the technical scientific information accessible to a wide range of students. The authors have received national awards for their teaching and are fully responsible for the content and organization of the text. As a result, it features strong pedagogy, abundant student-friendly examples, and an engaging conversational style.
Essentials Of Sensation And Perception by George Mather
The study of sensation and perception looks at how we acquire, process, and interpret information about the outside world. By describing key ideas from first principles, this straightforward introduction provides easy access to the basic concepts in the subject, and incorporates the most recent advances with useful historical background. The text takes a uniquely integrative approach, highlighting fundamental findings that apply across all the senses - including vision, hearing, touch, pain, balance, smell and taste - rather than considering each sense in isolation. Several pedagogical features help students to engage with the material. ‘Key Term’ and ‘Key Concept’ boxes describe technical terms and concepts whilst ‘Question’ boxes relate the material to everyday questions about perception. Each chapter ends with suggestions for further reading, and the final chapter draws together the material from the previous chapters, summarizing the broad principles described, and outlining some major unresolved issues. Assuming no prior knowledge, this book is an accessible and up-to-date overview of the processes of human sensation and perception. Presented in full color, it is an ideal introduction for pre-undergraduate and first year undergraduate students on courses in psychology, as well as neuroscience and biology.
Sensation And Perception by E. Bruce Goldstein
E. Bruce Goldstein's SENSATION AND PERCEPTION has helped a myriad of students understand the ties between how we sense the world and how the body interprets these senses. A key strength of this text has always been the ability to illustrate concepts through examples and visuals. Dr. Goldstein walks students through an intriguing journey of the senses with both clarity and thoroughness, combining his extensive classroom experience and the most innovative research to create a visual, colorful text unparalleled in the field. Complemented by nearly 500 illustrations and photographs, the Eighth Edition has been updated throughout to reflect the latest research, and sharpened to enhance readability based in part on feedback from 2,000 student users. The accompanying VIRTUAL LAB media exercises (available on CD-ROM or online) offer a wide array of animations and examples designed to stimulate understanding of difficult concepts. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.
Sensation And Perception by Bennett L. Schwartz
The highly accessible Sensation and Perception presents a current and accurate account of modern sensation and perception from both a cognitive and neurocognitive perspective. To show students the relevance of the material to their everyday lives and future careers, authors Bennett L. Schwartz and John H. Krantz connect concepts to real-world applications, such as driving cars, playing sports, and evaluating risk in the military. Interactive Sensation Laboratory Exercises (ISLE) provide simulations of experiments and neurological processes to engage readers with the phenomena covered in the text and give them a deeper understanding of key concepts. The Second Edition includes a revamped version of the In Depth feature from the previous edition in new Exploration sections that invite readers to learn more about exciting developments in the field. Additionally, new Ponder Further sections prompt students to practice their critical thinking skills with chapter topics.
Foundations Of Sensation And Perception by George Mather
Do you wonder how movies – sequences of static frames – appear to move, or why 3-D films look different from traditional movies? Why does ventriloquism work, and why can airliner flights make you feel disoriented? The answers to these and other questions about the human senses can be found within the pages of Foundations of Sensation and Perception. This third edition maintains the standard for clarity and accessibility combined with rigor which was set in previous editions, making it suitable for a wide range of students. As in the previous editions, the early chapters allow students to grasp fundamental principles in relation to the relatively simple sensory systems (smell, taste, touch and balance) before moving on to more complex material in hearing and vision. The text has been extensively updated, and this new edition includes: a new chapter devoted to attention and perception over 200 new references over 30 new figures and improved, more colorful, visual presentation a new companion website with a range of resources for students and lecturers The book contains a range of pedagogical features, including tutorial sections at the end of each chapter. This distinctive feature introduces areas of the subject which are rarely included in student texts, but are crucial for establishing a firm foundation of knowledge. Some tutorials are devoted to more advanced and technical topics (optics, light measurement, Bayesian inference), but treated in an accessible manner, while others cover topics a little outside of the mainstream (music perception, consciousness, visual art). Foundations of Sensation and Perception will enable the reader to achieve a firm grasp of current knowledge concerning the processes that underlie our perception of the world and will be an invaluable resource for those studying psychology, neuroscience, and related disciplines.
Blackwell Handbook Of Sensation And Perception by E. Bruce Goldstein
This state-of-the-art handbook provides an authoritative overview of the field of perception, with special emphasis on new developments and trends. Surveys the entire field of perception, including vision, hearing, taste, olfaction, and cutaneous sensibility. Ideal for researchers and teachers looking for succinct, state-of-the-art overviews of areas outside their speciality, and for anyone wanting to know about current research and future trends. Uses a tutorial approach that results in a balanced description of topics. A 'Selected Readings' section points to general references that provide more detailed treatments of each topic; 'Additional Topics' provide references to important topics. Written by noted authorities in the field. Now available in full text online via xreferplus, the award-winning reference library on the web from xrefer. For more information, visit www.xreferplus.com
Sensation And Perception by Mike May
Everything that we experience depends on sensing and perceiving. Specialized receptors for the five senses - hearing, seeing, smelling, tasting, and touching - capture information from chemical compounds, compressed air, electromagnetic waves, mechanical sensations, and more. From that information, our brain creates an impression of the world around us. Sensation and Perception focuses on how these systems work, from the mechanics of individual cells to the interactions of thousands of cells in the brain. This book also delves into how our sensory capabilities change with age or damage. Readers of this new title from the acclaimed Gray Matter series will learn to understand how sensation and perception prove crucial to interpreting our surroundings, enjoying them, and even surviving in them.
Sensation Perception by Stanley Coren
Now updated and revised with more than 600 new research citations, new chapters, and effective new pedagogy, Sensation and Perception, Sixth Edition provides broad, theoretically balanced coverage, along with late-breaking discoveries and new thinking on how we see, hear, taste, smell, touch, and make sense of our world. Featuring do-it-yourself demonstrations of actual perceptual phenomena, Coren, Ward, and Enns's interactive approach to sensation and perception enables you to use your own senses to understand this fascinating and dynamic field. Book jacket.