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Come To Our Table by Anita Lustrea
"Welcome to our table! The Midday Connection family is large and we have lots of chairs at our table, so pull up a chair and join us for a while. I don't know what the table signifies for you, but for me it means family, warmth, community, learning, growth, and satisfaction." And so we are introduced to the first cookbook Moody Publishers has ever had the privilege of producing. But as a famous TV cook used to proudly proclaim, "you gonna love it. I gar-on-tee!" Filled with tasty appetizers to desserts, from your favorite authors like Dannah Gresh, Nancy Leigh DeMoss and Liz Curtis Higgs, as well as radio personalities across the Moody Broadcasting network, Come to Our Table will be a collectible in and out of MBN's listening audience. Its easy-to-follow two-color interior and its lay-flat binding will make it the perfect companion for any kitchen.
At Our Table by Roxie Kelley
With their fifth collaboration, At Our Table, Roxie Kelley and Shelly Reeves Smith set out to create a cookbook seasoned with their insights gleaned over 30 years as friends and business partners. The result is both a cookbook and a celebration of the abundance of people and things around our table, waiting for us to acknowledge them. Offering 125 simple, delicious recipes, At Our Table emphasizes how the experience of gathering for meals can energize us and help us recognize the richness and fullness of our lives. Ideal for home cooks who savor the simple life, At Our Table magically combines Kelley's conversational writing style and Smith's beautiful illustrations to inspire us all to return to our tables.
Blessed Be Our Table by Neil Paynter
Resources for expressing gratitude for food, integrating thankfulness with a burning passion for justice.
From Our Table to Yours: A Collection of Filipino Heirloom Recipes & Family Memories is not just a cookbook of time-tested recipes, but also a treasure trove of stories from some of the country’s most influential foodies. This showcase of generations-old, time-honoured dishes, many of which have been forgotten, are embellished with photographs and personal narratives that make the dishes all the more special and worth sharing. About the Author: Angelo F. Comsti has long been working with food. He is a food writer, food stylist, recipe developer and demo cook. He recently added more titles to his credentials—as a bona fide chef, graduating from Le Cordon Bleu in Sydney and becoming a deli owner, heading the kitchen operations of The Food Barn, a neighbourhood snack bar serving gourmet sandwiches. He turns down no opportunity for more adventures as long as they deal with food.
Welcome To Our Table by Shirley Dobson
As the wife of Focus on the Family founder, Dr. James Dobson, Shirley has devoted her life to the ministry and embraced many opportunities to entertain guests. From dignitaries to backdoor neighbors to the family, Shirley has opened her heart and spread the table for all. Danae, James and Shirley's daughter, remembers the gatherings and lovingly recalls what her mother taught her about being kind and extending hospitality. Now mother and daughter have gathered the stories of those celebrations and get-togethers to inspire others. They've collected time-honored family recipes and dreamed up more than a dozen seasonal parties to share with readers. Award-winning photographer Julie Johnson has artfully photographed each one with special attention to the delicious dishes and lovely table settings. This beautiful book, as much a family memoir as it is a cookbook and a lesson in blessing others through the art of hospitality, will captivate readers, cooks, and party planners alike.
Lessons From The Pro Poker Tour A Seat At The Table With Poker S Greatest Players by David Apostolico
The invitation-only Professional Poker Tour is strictly limited to the top 200 players in the world. David Apostolico is one of the elite, and he found that going up against other poker masters every day was like attending an incomparable seminar. He takes you through specific hands that he either played or observed, giving detailed analyses that will teach you how to think like a pro. Assessment and adaptability are key factors for survival and success in fast-moving games with experienced players. Smart strategy is your greatest asset, and by studying the extensive hands in this book, you'll learn the tactics and approaches of legendary winners. Most poker books focus on the math and science of poker. But the pros know that there really are no hard and fast rules, and that playing "by the book" will only get you so far before your game becomes completely transparent. By studying the real-world strategies of players like Doyle Brunson, T. J. Cloutier, Billy Baxter, Berry Johnson, and many others--brought to you by one who's been there--you can raise your game to the next level, and have a great time doing it. "David Apostolico has just delivered his third book telling you how to destroy your opponents at the poker table. I loved all of them and feel everybody should add all three to their poker library." --Tom McEvoy, WSOP champion and co-author of the Championship series of poker books David Apostolico plays in dozens of poker tournaments each year. He has won tournaments in Las Vegas, Atlantic City, and online.
At Our Table by Kerrie McCallum
Gathering At The Table by Elizabeth Hoffman Reed
This wonderful book is a simple praise of dining. Brief essays and reflections about food and dining are interspersed with quotations from a variety of sources.
Women Men And Language by Jennifer Coates
Women, Men and Language, 3rd Ed provides an up-to-date account of gender differences in language to answer the question: "Do women and men talk differently?" The book takes the reader from an initial "men talk like this; women talk like that" approach to a more nuanced idea of women and men performing gender in their everyday interactions. It covers a range of sociolinguistic research, looking at grammatical and phonological features a well as at aspects of conversation such as compliments or swearing, and the growing use of the word ‘like’ by younger speakers. Written in a clear and accessible manner, the book explores: the idea that gender is not a given but is socially constructued the linguistic strategies used by male speakers to dominate female speakers the characteristics of language use in same-sex groups the way children develop gender-appropriate speech the role played by gender in language change the social consequences of gender differentiated language in the workplace and in the classroom This updated third edition concludes with a new chapter summarising new developments and assessing possible future trends for the area. Using both historical record and contemporary sociolinguistic research, Women, Men and Language succinctly demonstrates that women and men do talk differently.
Turkish An Essential Grammar by Celia Kerslake
First published in 2010. Routledge is an imprint of Taylor & Francis, an informa company.